2007-2008 Evergreen Foodshelf Items

Remember that any item, including nonperishable items not listed here, can be donated any month. These are just suggestions for what can be brought each month. Bring donations to the barrels at the Holly and Portland entrances. All food is taken to Sharing Korner Foodshelf in St. Paul.

September 16:canned fruit
October 21: hygiene products (shampoo, hand soap, toothpaste, toothbrushes, deodorant)
November 18: canned tuna or meat, Hamburger Helper, rice, dried beans
December 16: small bottles of detergent (dish or clothing), toilet paper
January 20: canned or dry spaghetti, canned stews, pancake mix, syrup
February 17: canned vegetables, tomato sauce
March 16: peanut butter, jam and jelly
April 20: canned soup of basic kinds
May 18: diapers and baby food
June 15: cooking oil, small bottles of detergent (dish or clothing)